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Dessert
Orange Puffs
A classic 1910 sweet built around butter, with Farmer’s original method and page citation.
DessertVegetarianOvenPublic domainHistoric recipeSource transcription
PrepNot stated
CookNot stated
ServesNot stated
TotalNot stated
Archive reference—not quantity-scaled yet.
This transcription needs a verified yield and modern kitchen adaptation before WorkLife will allow it to create a shopping cart.
What you’ll need
Ingredients
- ⅓ cup butter
- 1 cup sugar
- 2 eggs
- ½ cup milk
- 1¾ cups flour
- 3 teaspoons baking powder
Make it happen
Directions
- 1
Mix same as Cottage Pudding, and bake in buttered individual tins. Serve with Orange Sauce.
Nutrition pending
No invented nutrition numbers.
WorkLife will publish nutrition and scalable serving quantities only after this historical transcription receives a measured modern adaptation.